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Veal and Mushrooms without parmesan cutlets stock shiitake garlic

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Veal Scallops With Mushrooms and Rosemary

1/2 lb white mushroom 3/4 lb veal scallops (each about 1/8 inch thick) 1 teaspoon chopped fresh rosemary leaf 1 tablespoon unsalted butter 1 tablespoon[...]

Source: food.com

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