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Found 4 recipes
4 (3 ounce) veal scallops, pounded 1/8 in. thick 1 tablespoon flour 1 teaspoon seasoning 1 tablespoon olive oil 1/2 lb mushroom , sliced 1 shallot , finely[...]
Source: food.com1 1/2 lbs veal cutlets, about 8 small cutlets 1/3 cup all-purpose flour 3/4 teaspoon salt 1/4 teaspoon black pepper 2 tablespoons olive oil 3 tablespoons[...]
Source: food.com4 loin veal chops, cut 3/4 inch thick (1 1/4 lbs total weight) 1/4 cup dry white wine 3 large garlic cloves , minced 1 tablespoon snipped fresh sage or 1[...]
Source: food.com2 cups chicken stock or 2 cups veal stock 4 -5 shallots , about 1 inch in diameter, peeled and sliced in half lengthwise 1 tablespoon butter 1 1/2 tablespoons[...]
Source: food.com