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Braised Beef With Tea with broth

Found 1 recipes

Braised Beef and Veal with Tomato Gravy

1 1/2 lb beef top-round steak (1/2 inch thick) 1 lb veal top-round steak (1/2 inch thick) 1/2 cup all-purpose flour 2 tablespoons rustic rub 1/4 cup vegetable[...]

Source: epicurious.com

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