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Found 2 recipes
3 lrg eggplants 4 clv garlic, or possibly to taste Salt 1/2 c. tahini or possibly less, depending on size of eggplants 1 x juice of 3 lemons, or possibly[...]
Source: cookeatshare.com
2 lb Eggplant (2 medium or possibly 1 lg whole and unpeeled 1/4 c. Tahini (sesame paste) 1/4 c. Fresh lemon juice 1 lrg Clove garlic crushed 1/4 c. Finely[...]
Source: cookeatshare.com
