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Mole Sauce (Dark)

Found 2 recipes

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Mole Sauce (Dark)

1 cup oil (for frying) 5/8 lb pasilla chile (chile negro when dried) 5/8 lb dried mulato chile (dried poblano chile) 5/8 lb ancho chili 1 tablespoon chile[...]

Source: food.com
Mole Negro - Dark Mole

1 lb ancho chili 1/2 lb guajillo chili (or dried mirasol chili) 1/2 lb dried cascabel chili (or rattle chili) 2 lbs tomatoes , chopped 1 lb tomatillo, chopped[...]

Source: food.com


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