Corned Beef & Cabbage with worcestershire

2 lbs red potatoes, boiled with their jackets on 1/4 cup all-purpose flour 2 large eggs 3/4 cup milk or 3/4 cup half-and-half 1 tablespoon Worcestershire[...]

2 lbs red potatoes, peeled and cut into 1/4-inch cubes 3 cups cubed cooked corned beef (1/4-inch cubes) 1 cup finely chopped cooked cabbage 1/2 cup whipping[...]