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Pork Tenderloin With Fruit without worcestershire maple

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Pork Tenderloin With Sherry-Mushroom Sauce

1 (1 -1 1/2 lb) pork tenderloin 1 1/2 cups fresh mushrooms (chopped) 2 tablespoons sliced green onions 1 garlic clove , minced 1 tablespoon butter or 1[...]

Source: food.com

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