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Recipes PorkPork TenderloinPork Tenderloin in Pan Sauce

Pork Tenderloin in Pan Sauce without marmalade applesauce

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Pork Tenderloin with Cumberland Sauce

Pork Tenderloin with Cumberland Sauce

1 tablespoon vegetable oil 1 lb pork tenderloin, trimmed of fat and cut into 1-inch thick medallions salt freshly ground black pepper 2 tablespoons minced[...]

Source: food.com

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