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Found 2 recipes
5 pound ripe tomatoes 3 c. minced onion 1 c. seeded, minced chili peppers 1 c. vinegar , labeled 5% acidity 3 1/2 teaspoon salt Dip tomatoes in boiling water[...]
Source: cookeatshare.com
1 Tbsp. extra virgin olive oil 4 x boneless skinless fish fillets - (abt 6 ounce ea) (such as snapper, grouper or possibly sea bass) 1 c. spicy green salsa 1[...]
Source: cookeatshare.com
