Braised Chicken with Figs without clove herbs paprika pumpkin carrot

Tweet #pin-wrapper > a {background-image:none !important;} Coq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact,[...]

3 1/2 pounds chicken breast halves, thighs, and drumsticks 1 tablespoon all purpose flour 1 tablespoon extra-virgin olive oil 2 pounds shallots (about 11[...]

Coq au vin seems to be back in vogue. I've always loved this peasant treasure. As a matter of fact, I have two versions of it in my permanent recipe file. My[...]

1 tablespoon olive oil 6 chicken thighs 1/2 teaspoon salt 1/2 teaspoon black pepper 2 tablespoons butter 16 ounces button mushrooms , thinly sliced 1 cup[...]

4 large chicken legs 1 tablespoon sea salt 2 tablespoons olive oil 1 ounce butter 2 medium red onions , cut into quarters 2/3 cup dry white wine 2 tablespoons[...]

4 tablespoons olive oil 2 lbs chicken cutlets (8) 1 large onion , peeled and finely chopped 1/2 cup chicken stock 10 large tomatoes , peeled and seeded, can[...]

1 1/4 cups cornmeal 1/2 teaspoon salt 4 cups water 1/2 cup crumbled gorgonzola or 1/2 cup blue cheese 1 PREPARE CHEESE POLENTA:. 2 Place cornmeal and salt in[...]

1/2 ounce dried morel 1 cup hot water 4 chicken legs-thighs , pieces 1 tablespoon olive oil 3/4 cup dry white wine 4 leeks , sliced (white and pale green[...]

4 boneless skinless chicken thighs 1 yellow onion , finely chopped 1 jalapeno pepper, seeded and diced 1 sweet potato , peeled and cubed 1 tablespoon olive[...]