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Scallops With Ginger with garlic

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Sea Scallops Tossed With Noodles

24 ounces Chinese egg noodles 3/4 cup sesame oil 1/2 cup oyster sauce 1/2 cup soy sauce 1 tablespoon sugar 1/2 teaspoon pepper 1 tablespoon minced ginger 2[...]

Source: food.com

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