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Ravioli Gorgonzola Easy and Good!

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Ravioli With Asparagus and Gorgonzola Cream

1 lb asparagus , cut into 1 1/2 inch pieces 20 ounces ravioli (four cheese) 8 ounces gorgonzola , crumbled 1 cup whipping cream 2 teaspoons fresh lemon juice[...]

Source: food.com

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