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Butternut Squash With Pistou without parmesan leek

Found 9 recipes

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Butternut Squash Baked With Brown Onion Soup[...]

2 butternut squash 120 g brown onion soup mix butter cooking silver aluminum foil 1 Slice butternut into 2 inch thick rings, place butternut on foil. 2[...]

Source: food.com
Butternut Squash With Onions & Pecans

3 tablespoons butter 2 butternut squash , peeled, seeded, and cubed 1 large onion , cut into eighths 1 garlic clove (optional) 1/2 cup pecans 1 teaspoon[...]

Source: food.com

Butternut Squash With Ginger

1 butternut squash, peeled, deseeded, cut into 1 1/2-inch pieces (apprx 4 cups) 3 tablespoons butter (or less) 2 tablespoons fresh ginger , finely chopped 1[...]

Source: food.com
Butternut Squash Muffins With Cranberries

2 1/4 cups all-purpose flour 1 cup granulated sugar 1 teaspoon cinnamon 1/4 teaspoon mace 1/4 teaspoon nutmeg 1/8 teaspoon ground cloves 2 teaspoons baking[...]

Source: food.com
Butternut Squash and Yukon Gold Gratin with[...]

2 tablespoons unsalted butter 4 cups thinly sliced onions 1 1/4 lbs butternut squash, peeled,seeded and cut into 1/4 inch slices 1 1/4 lbs yukon gold potatoes[...]

Source: food.com
Butternut Squash Soup With Spicy Cashew Salsa

1 large tomato , diced 2 tablespoons red onions , minced 1 jalapeno, seeded and minced 1 scallion , chopped 1 tablespoon fresh cilantro , chopped 1 teaspoon[...]

Source: food.com
Butternut Squash Pie With Graham Cracker Crust

1 cup butternut squash, cooked and mashed 3/4 cup nonfat milk 2 eggs 1/2 cup dark brown sugar 1/8 teaspoon nutmeg 1/8 teaspoon ginger 2 teaspoons cinnamon 1/8[...]

Source: food.com
Butternut Squash Soup With Apples and Potatoes

1 1/2 lbs butternut squash 2 tablespoons olive oil 10 baby carrots 1 medium onion 3/4 lb apple (any variety) 1/2 lb potato 2 -3 garlic cloves 1 sprig thyme 4[...]

Source: food.com
Butternut Squash Creme Flan  With Caramel Sauce

1/2 cup sugar 1/4 cup water 1 1/2 cups butternut squash (cooked and mashed) 3 eggs 3 egg yolks 2 tablespoons brown sugar 1/2 teaspoon salt 1/2 teaspoon ginger[...]

Source: food.com

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