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Butternut Squash With Pistou with clove

Found 9 recipes

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Butternut Squash With Lebanese Spiced Ground[...]

1 (600 g) butternut squash 2 tablespoons olive oil sea salt , to taste fresh ground black pepper , to taste 1 medium onion 250 g ground beef (I use extra lean[...]

Source: food.com
Butternut Squash Lasagna With Smoky Marinara

1 tablespoon olive oil 3 garlic cloves , minced 1/4 cup fresh basil , chopped (or 4 tsp. dried) 2 tablespoons fresh parsley , chopped (or 2 tsp. dried) 2[...]

Source: food.com

Butternut Squash With Lebanese Spiced Ground[...]

1 (600 g) butternut squash 2 tablespoons olive oil sea salt , to taste fresh ground black pepper , to taste 1 medium onion 250 g ground beef (I use extra lean[...]

Source: food.com
Butternut Squash, Sage & Goat Cheese Ravioli[...]

2 lbs butternut squash, seeded and halved 1 medium onion , chopped 1 1/2 teaspoons ground sage 1 tablespoon butter 1 minced garlic clove 3 ounces goat cheese,[...]

Source: food.com
Butternut Squash Tortelloni With Cranberry[...]

1 (2 lb) butternut squash , approx. 2 lbs, peeled and cups (about 3 cups) 4 tablespoons extra virgin olive oil 1 1/2 teaspoons herbes de provence 1/2 teaspoon[...]

Source: food.com
Butternut Squash Soup With Apples and Potatoes

1 1/2 lbs butternut squash 2 tablespoons olive oil 10 baby carrots 1 medium onion 3/4 lb apple (any variety) 1/2 lb potato 2 -3 garlic cloves 1 sprig thyme 4[...]

Source: food.com
Butternut Squash Soup With Apple-Onion Topping[...]

4 -5 cups butternut squash, cubed (about 1 1/2 inch cubes) 1 medium carrot , chopped 1 medium yellow onion (1/2 chopped and 1/2 sliced) 2 stalks celery ,[...]

Source: food.com
Butternut Squash Soup With Chili and Creme[...]

1 butternut squash, peeled and deseeded 2 tablespoons olive oil 1 tablespoon butter 2 onions , diced 1 garlic clove , thinly sliced 2 red chili peppers ,[...]

Source: food.com
Butternut Squash Tortelloni With Cranberry[...]

1 (2 lb) butternut squash, approx. 2 lbs, peeled and cups (about 3 cups) 4 tablespoons extra virgin olive oil 1 1/2 teaspoons herbes de provence 1/2 teaspoon[...]

Source: food.com

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