Tortellini With Peas without swiss roma prosciutto

Tweet #pin-wrapper > a {background-image:none !important;} From the kitchen of One Perfect Bite... Had I seen this recipe anywhere else, I suspect I would[...]

From the kitchen of One Perfect Bite... Had I seen this recipe anywhere else, I suspect I would have dismissed it out of hand. I haven't had great luck with[...]

1 lb cheese tortellini (frozen) 2 plum tomatoes (may sub. reg. tomatoes, chopped) 1 green bell pepper (julienne) 1 red bell pepper (julienne) 1 bunch scallion[...]

1 lb tortellini 1/4 cup olive oil 1 1/4 mushrooms , thinly sliced 2 garlic cloves , crushed 1/2 cup dry white wine 10 ounces heavy cream 3 tablespoons fresh[...]

16 ounces cheese tortellini 3 garlic cloves , minced 3 tablespoons olive oil 3/4 sprig fresh rosemary (can use dried) 3 1/2 cups napa cabbage , thinly sliced[...]

8 ounces tortellini 1 (10 1/2 ounce) can cream of mushroom soup 2/3 of can milk (10.5 oz) 8 ounces mozzarella cheese (2 cups grated) 3 tablespoons parmesan[...]

1 1/2 tablespoons olive oil 2 tablespoons minced shallots 3 cups coarsely chopped wild mushrooms (portobello, crimini, shiitake) 1 1/2 cups vegetable broth[...]