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Found 9 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (12-pound) fresh or frozen turkey, thawed 4 thyme sprigs 4 sage leaves 4 garlic cloves 1[...]
Source: myrecipes.com1 (12-to 14-pound) turkey, neck and giblets (excluding liver) reserved for turkey stock 2 1/2 cups water, divided About 4 cups hot turkey giblet stock Melted[...]
Source: epicurious.comStock 2 tablespoons olive oil Neck, heart, and gizzard reserved from one 13- to 14-pound turkey 2 large celery stalks, coarsely chopped 1 large onion, chopped[...]
Source: epicurious.com12 pounds turkey 1 x salt and black pepper to taste * 6 tablespoons flour, all-purpose 1 x chicken broth * If turkey is frozen it may be defrosted in the[...]
Source: recipeland.com16 lbs turkey , giblets removed 1 Preheat oven to 300 degrees F. 2 Salt and pepper the turkey and the cavity. 3 Fill the cavity with carrots, celery, appple,[...]
Source: food.com1 tablespoon olive oil 1 (12 -14 lb) whole turkey, neck and giblets reserved 2 medium carrots , chopped 2 large celery ribs , chopped 3 1/2 cups chicken broth[...]
Source: food.com1 1/2 cups dry white wine (or increase stock and omit the wine) 1/2 cup onion , chopped 1/2 cup shallot , chopped 1/2 cup mushroom , chopped 7 cups vegetable[...]
Source: food.com14 lbs turkey 1/2 lemon , cut into 2 wedges 7 large fresh sage sprigs 2 slices firm whole-wheat sandwich bread 1/2 granny smith apple , quartered lengthwise[...]
Source: food.com1/2 cup apple jelly 1/2 cup butter 2 tablespoons coarse-grained Dijon mustard 1 tablespoon fresh ground black pepper 1/2 teaspoon salt 12 lbs turkey 1 medium[...]
Source: food.com