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Found 4 recipes
4 (4 -6 ounce) beef tenderloin steaks , cut 1 inch thick (about 1 lb total) 3 tablespoons cognac or 3 tablespoons brandy 1/2 teaspoon ground black pepper 1[...]
Source: food.com1 1/2 tablespoons oil 1/4 cup shallot 1 cup beef broth 1/2 cup white wine 1/4 cup brandy 1/2 cup heavy cream 2 tablespoons butter 2 cloves garlic , chopped 1[...]
Source: food.com16 ounces filet mignon steaks, trimmed 1/4 teaspoon salt 1/4 teaspoon black pepper 1/2 cup port wine (or other sweet red wine) 3 tablespoons shallots ,[...]
Source: food.com1/2 cup beef broth 1/4 cup water 2 teaspoons flour 3/4 teaspoon Dijon mustard 1/2 teaspoon minced garlic 1/4 teaspoon salt 1/8 teaspoon black pepper cooking[...]
Source: food.com