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Found 9 recipes
3/4 lb shallot , peeled and halved lengthwise 1 1/2 tablespoons olive oil salt and pepper 3 cups low sodium beef broth (I use low-sodium, otherwise it's too[...]
Source: food.com10 x Cloves garlic , peeled 1 piece peeled fresh ginger , (about 4 x 1-inch) 1/2 c. Balsamic vinegar 1/4 c. Red wine vinegar 6 Tbsp. Sugar 1 1/4 tsp Salt 3/4[...]
Source: cookeatshare.com1 1/2 lbs shallots , halved lengthwise and peeled (about large 24) 3 tablespoons olive oil 6 cups beef stock (can use low sodium canned broth) 1 1/2 cups[...]
Source: food.com1 1/2 cups dry red wine 3 garlic cloves , chopped 1 3/4 cups beef broth 1 1/4 cups chicken broth 1 1/2 tablespoons tomato paste 1 bay leaf 1 fresh thyme sprig[...]
Source: food.com1 1/2 lbs beef neck bone 4 large shallots , chopped 6 garlic cloves , coarsely chopped 2 large carrots , coarsely chopped 1 cup whiskey 1 tablespoon tomato[...]
Source: food.com4 beef tenderloin fillets, sliced 1 in. thick 3 -4 tablespoons olive oil 1/4 lb bacon 2 garlic cloves , minced 1 1/2 cups Burgundy wine or 1 1/2 cups chianti[...]
Source: food.com4 lbs beef tenderloin or 4 lbs steaks 1 tablespoon olive oil 1 teaspoon dried rosemary , crushed 1/2 teaspoon coarse sea salt or 1/2 teaspoon kosher salt[...]
Source: food.com1 1/2 lbs large shallots , halved lengthwise, peeled (about 24) 3 tablespoons olive oil 6 cups canned beef broth 1 1/2 cups tawny port 1 tablespoon tomato[...]
Source: food.com1 (2 lb) beef tenderloin roast 1/4 teaspoon salt 1/4 teaspoon fresh ground black pepper 4 teaspoons olive oil 1/2 cup chopped shallot 1 small carrot , finely[...]
Source: food.com