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Found 12 recipes
4 tablespoons butter 2 tablespoons olive oil 14 ounces white button mushrooms , sliced (can use more) 2 -3 tablespoons shallots , finely chopped (or to taste)[...]
Source: food.comFor sauce 1 head garlic (1/4 pound; about 2 1/2 inches in diameter), left intact 1 teaspoon olive oil 3/4 teaspoon salt 2 cups heavy cream 1/4 cup drained[...]
Source: epicurious.com2 tablespoons olive oil 3 tablespoons balsamic vinegar 1 (1 1/2-2 lb) beef tenderloin 1 1/2 tablespoons white peppercorns 1 1/2 tablespoons black peppercorns[...]
Source: food.com1 1/2 tablespoons vegetable oil 1/4 cup chopped shallot 1 cup beef stock or 1 cup canned low sodium beef broth 1/2 cup dry white wine 1/4 cup brandy 1/2 cup[...]
Source: food.com1 x beef tenderloin roast (about 3 pounds) Marinade 1/2 c. dry red wine 2 Tbsp. vegetable oil 1 Tbsp. soy sauce 1 clv garlic, chopped 1 tsp dry mustard[...]
Source: cookeatshare.com1 cup boiling water 1/2 cup dried porcini mushrooms (about 1/2 ounce) 1 teaspoon extra virgin olive oil 1 1/2 cups chopped red onions 1/4 cup finely chopped[...]
Source: food.com1 (6 lb) beef tenderloin , trimmed of fat 1/2 cup apple cider vinegar 2 tablespoons sea salt 2 tablespoons black pepper 2 teaspoons garlic powder 2 teaspoons[...]
Source: food.com1 cup ruby port 1 cup dry white wine 16 ounces beef tenderloin steaks all-purpose flour 3 tablespoons unsalted butter 1 tablespoon olive oil 2 tablespoons[...]
Source: food.com3 tablespoons balsamic vinegar (or 2 tablespoons red wine vinegar plus 1 1/2 teaspoons sugar) 2 tablespoons olive oil 1 (1 1/2-2 lb) center-cut boneless beef[...]
Source: food.com1 head garlic cooking spray 1/3 cup prepared horseradish 1/4 teaspoon salt 1/4 teaspoon dried basil 1/4 teaspoon dried thyme 1/4 teaspoon pepper 1 (3 lb) beef[...]
Source: food.comnonstick cooking spray 24 ounces beef tenderloin , 4 oz each, trimmed, 1-inch thick 1 1/2 teaspoons salt , divided 1/4 teaspoon black pepper 1/4 cup dry white[...]
Source: food.com1 (8 ounce) carton nonfat sour cream 1/4 cup minced fresh Italian parsley 1/4 cup prepared horseradish 1 teaspoon white wine worcestershire sauce 1/8 teaspoon[...]
Source: food.com