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Found 2 recipes
![Grilled Beef Ribs with Smoky-Sweet Barbecue[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 15 pounds (about 25 ribs) beef back rib racks, membrane removed, racks cut into individual[...]
Source: myrecipes.com
6 cups beef stock or 6 cups veal stock 6 cups dry red wine , preferably Pinot Noire 1 1/2 cups garlic cloves , roasted 1 1/2 cups shallots , chopped 1 1/2[...]
Source: food.com
