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Found 2 recipes
3 romaine lettuce hearts , chiffonade into approximately 1/4 inch strips 1/2-1 cup baby shrimp , approximately 2 to 3 tablespoons per person or 1/2-1 cup[...]
Source: food.com6 cups shredded romaine lettuce (about 2 large heads) 1/2 red bell pepper , cut into small julienne strips (1/4-inch x1-inch) 1 small purple onion , cut into[...]
Source: food.com