Two years have passed since I last promised my better half that I'll make him some Daifuku(大福); I kept putting it off... day after day, week after week, month[...]

my kitchen...the heart of my home... a place where cakes and bread are baked... a place where meals and memories are created. It is with much hesitation that I[...]

I made this matcha chiffon cake for a reader who has now become my real life friend. She is the first reader whom I have picked up the courage to meet, face to[...]

This year's mid-autumn festival is indeed a special occasion. My better half is able to celebrate this Chinese festival with us, just in time before he leaves[...]

To all Aspiring Bakers, thank you for your fantastic and wonderful support for the Aspiring Bakers #11: Mid-Autumn Treats (September 2011) . Special thanks to[...]

We heard and sung the hot cross buns nursery rhymes many many time when my kids were toddlers...but this is the first time I have ever made or eaten them![...]

It is five in the morning. The sun has yet to rise. I start to pack my haversack, loading it with food to last me a meal and enough water to drink for[...]

这款oreo芝司蛋糕,[...]

I spent one quiet afternoon revisiting an old favourite recipe. There is so much nostalgia associated with it. This Oreo Butter Cake is one of the very first[...]

To my regular visitors, my apologies for the long silence. To make up for my tardiness in updating this blog, here's a little treat from my kitchen to yours..[...]

我把首尔的cafe时光带回家了。。。 一向来安排自助旅行都非常贪心，总是把行程排得满满，搞得自己像导游，带着鸭子从一个景点赶到下一个景点，势必要 cover as much as possible,[...]

It has been a while since I last updated my blog. I can't think of a valid excuse except that I keep procrastinating...before I knew it, another week has flown[...]

These are not your everyday muffins. They are uji matcha or green tea muffins topped with mini chocolate chips... made, not by the usual 'muffin method' of[...]

Cupcakes are something that I hardly ever make. I prefer muffins since most cupcakes recipes calls for a lot more sugar and fat. But with my recent success[...]

It's been sometime since I last posted something on bread buns. I have been making bread, albeit less frequent, but I didn't get around to post them. After[...]