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Recipes:

Almond filled brioche with plum compote +[...]

After I finished watching the fourth season of “Breaking Bad” – I hope season 5 arrives soon here in Brazil – I immediately began[...]

Source: technicolorkitcheninenglish.blogspot.com
Almond citrus drizzle cake

Many, many posts ago one of you left me a not very happy comment about how biased I am towards certain actors/actresses; I’m sorry, but I can’t[...]

Source: technicolorkitcheninenglish.blogspot.com
Fruit-and-nut cookies

The first time I saw a date I thought it looked... weird. That encounter happened when I was old enough to know better than to judge food by its looks, so I[...]

Source: technicolorkitcheninenglish.blogspot.com
Date madeleines

Madeleines are a regular treat on this blog and I’ve already baked them in several different flavors – all of them delicious, by the way –[...]

Source: technicolorkitcheninenglish.blogspot.com
Colomba Pasquale

My husband is not into sweets – I guess that the Universe knows better, right? :) – but he likes certain baked goods, like panettone and Colomba[...]

Source: technicolorkitcheninenglish.blogspot.com
Cardamom yogurt cake

Some plain yogurt in the fridge that had to be used within a few days and no idea what to do with it - that usually happens around here. I love yogurt based[...]

Source: technicolorkitcheninenglish.blogspot.com
Toblerone brownies for Easter

One of the things I remember the most from going to the supermarket with my mom as a kid are Toblerone bars: they were not easy to find and were really[...]

Source: technicolorkitcheninenglish.blogspot.com
Hot-cross muffins

These delicious and tender muffins, perfumed with spices and moist from a sugar syrup, are a great way to avoid a chocolate OD during the Easter holiday:[...]

Source: technicolorkitcheninenglish.blogspot.com
TLCs (pecan oatmeal cookies)

When it comes to buying new cookbooks I usually have a hard time choosing from my ever expanding wish list but upon returning from my trip to NY last year I[...]

Source: technicolorkitcheninenglish.blogspot.com
Apricot cream cheese babka + an unforgettable[...]

A couple of days ago I could finally watch “Bullhead” – I spent months looking for the DVD with no success but luckily for me it was on cable[...]

Source: technicolorkitcheninenglish.blogspot.com
Limoncello sheet cake

I had a lovely surprise going through my Delicious bookmarks a couple of weeks ago: I found a link I thought I’d lost forever! It was the link to a blog[...]

Source: technicolorkitcheninenglish.blogspot.com
Apricot lemon bars with almond crust

One of the good things about being a blogger for so long is that you know me well enough not to be surprised to find one lemon recipe after another around[...]

Source: technicolorkitcheninenglish.blogspot.com
Spiced blueberry rolls + some comedy after the[...]

After watching several drama shows in a row a girl needs something to make her laugh, right? I have found the perfect way to do that by watching “Parks[...]

Source: technicolorkitcheninenglish.blogspot.com
Sour cream dulce de leche swirl cake +[...]

I watched many wonderful movies when I was younger – that was when I started paying attention to the directors, and not only to the cast – and many[...]

Source: technicolorkitcheninenglish.blogspot.com
Chocolate brownies with dried cranberries

I have been making brownies quite frequently lately - they are easy and quick to put together, delicious, everyone loves them, and I don't need to wait for the[...]

Source: technicolorkitcheninenglish.blogspot.com

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