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Recipes:

Where to Eat & Drink in Morzine in the French[...]

Morzine is a busy town with lots of places to eat and drink. Standards are high generally and there are lots of great options. All here are tried and tested[...]

Source: eatlikeagirl.com
Butternut Squash, Sage and Chilli Gratin

Sometimes you need something creamy, a little sweet, with some spice. This last Sunday evening, I was craving something soft and rich and gorgeous. Not[...]

Source: eatlikeagirl.com
A Culinary Road Trip from Perth to Margaret[...]

Western Australia is vast and diverse, it is perfect for a road trip. Before I visited I imagined horizons filled orange soil and hot searing[...]

Source: eatlikeagirl.com
Where to Eat and Drink in Les Gets in the[...]

Les Gets is gorgeous small town in the French Alps. Perfect for ski fanatics, and also people like me who love the calm of winter and the snow. I prefer to be[...]

Source: eatlikeagirl.com
Rhubarb and Coconut Custard

It was one of those days, I just needed some rhubarb and custard. I adored it as a child, usually a huge bowl of rhubarb and a decent dollop of custard on top.[...]

Source: eatlikeagirl.com
Where to Eat, Drink and Stay in Perth, Australia

Perth sits on the edge of Australia, it feels like the edge of the world with the nearest large city Adelaide being 2,104km away. This adds to the charm, it is[...]

Source: eatlikeagirl.com
Porcini Congee with Soy Cured Egg Yolk

This makes 4 bowls and heats well for leftovers (you may need to add more water and soy sauce as the rice will continue to swell). The post Porcini Congee[...]

Source: eatlikeagirl.com
Haggis, Whisky Cream Sauce & a Maple Old[...]

I worked with Balblair whisky on this post in celebration of Burns night. (Read more about sponsored content on Eat Like a Girl). Hold on to your hats, it[...]

Source: eatlikeagirl.com
2016: All that Travel, Cooking, Eating and a[...]

Hold on to your hats! 2016 was a bruiser, and 2017 looks to be even more intense. Brexit. Trump. The horror of all of the wars and the refugee crisis. I[...]

Source: eatlikeagirl.com
Top Tips for How to Cook the Perfect Turkey

You have to cook a turkey. Don’t panic! It is all good. I know how to save the day. Just call me your turkey super hero. Or Niamh will do (Knee-uv, if[...]

Source: eatlikeagirl.com
How to Make Cappelletti in Brodo from San[...]

It makes me cheerful to know that right now, the kitchens of San Mario are bustling with Nonnas making their Christmas pasta, cappelletti in brodo. Pasta is[...]

Source: eatlikeagirl.com
Smoked Sprouts with ‘Nduja and Hazelnuts

Smoked Sprouts with 'Nduja and Hazelnuts

The post Smoked Sprouts with ‘Nduja and Hazelnuts appeared first on Eat Like a Girl.

Source: eatlikeagirl.com
Smoked Garlic Potato Dauphinoise with Cavolo[...]

I use an 8 inch cast iron pan here. It fits this dauphinoise perfectly. You can make it in a bigger pan, and make it thinner (with more crust - win win!). Just[...]

Source: eatlikeagirl.com
Chipotle Cheese Steaks and a Bloody Maria to[...]

This amount of sauce will serve 2, or one very hungover person who needs it all The post Chipotle Cheese Steaks and a Bloody Maria to Cure All Ills appeared[...]

Source: eatlikeagirl.com
Cranberry, Orange, Maple & Bay Relish

Have you been worried about your blue cheese? Lonely there on your Christmas cheeseboard. Every other cheese has a partner, and blue cheese does love a date[...]

Source: eatlikeagirl.com

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