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Recipes:

Rome Snaps

I’ve just come back from a week’s trip to Italy – a few days in Rome as well as a wonderful weekend in Amalfi. I will write about the[...]

Source: nordljus.co.uk
Profiteroles with a Twist and a Weekend to[...]

I know I don’t have much of an excuse for not updating you all for so long, but let me tell you briefly what I’ve been up to… Since I got[...]

Source: nordljus.co.uk
Turrón Mousse

If you are based in the UK and a fan of Spanish food, the chances are, like me, you are a fan of Brindisa too. Since I first tasted their famous chorizo[...]

Source: nordljus.co.uk
Plenty

Some of you may remember that I’ve written about Ottolenghi before. They’ve been running this fabulous place for eight years now, and I still love[...]

Source: nordljus.co.uk
Early Summer Bounties

Just about when we gave up, the summer seems to have finally arrived in the UK. I was in (very) sunny Sardinia recently, and it was sad to see my tan fading[...]

Source: nordljus.co.uk
Pâtes à Tartiner

Apologies for neglecting my blog once again – it’s been a really busy summer and I’ve been travelling a lot for work. Although I[...]

Source: nordljus.co.uk
Praline Twists

I’ve been having a hard time keeping up with new cookbooks lately (and the huge pile on my bedside table is getting even higher) – there seem to[...]

Source: nordljus.co.uk
Seville and Blood Orange Sorbet with Sichuan[...]

I know the first month of the year has already gone, but I hope all of you had a great start to the year. I’ve been working on some exciting projects,[...]

Source: nordljus.co.uk
Thoughts on Japan and An Update

It feels rather strange to come back to this space after being away for so long – I didn’t mean to neglect it, and I’ve been keeping in[...]

Source: nordljus.co.uk
Athens Snaps - and Frozen Yoghurt with Greek[...]

Apologies for another long absence here – and thank you so much for all your kind words and prayers on my last post, I’m very grateful for your[...]

Source: nordljus.co.uk

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