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Pork Tenderloin without peppercorns crumbs bananas

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Pork Tenderloin with Pomegranate Glaze

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 cups pomegranate juice 1/4 cup sugar 2 (3/4-pound) pork tenderloins, trimmed 1/2 teaspoon[...]

Source: myrecipes.com
Pork Tenderloin in Phyllo

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (1-pound) pork tenderloin, trimmed 1/2 teaspoon salt 1/4 teaspoon freshly ground black[...]

Source: myrecipes.com

Pork Tenderloin Diane

1 lb pork tenderloin 1 tablespoon lemon-pepper seasoning 2 tablespoons butter 2 tablespoons lemon juice 1 tablespoon Worcestershire sauce 1 teaspoon Dijon[...]

Source: food.com
Pork Tenderloin Diane

1 pound pork tenderloin cut crosswise into 8 pieces 2 teaspoons lemon pepper seasoning * 2 tablespoons butter 2 tablespoons lemon juice 1 tablespoon[...]

Source: recipeland.com
Pork Tenderloin with Pumpkin-Seed Sauce

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 canned chipotle chiles in adobo sauce, chopped, plus 2 tbsp. sauce 1/4 cup orange juice 1[...]

Source: myrecipes.com
Pork Tenderloin with Apricot Chutney

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 pork tenderloin (about 1 lb.), fat-trimmed 1 to 2 teaspoons butter or margarine 1/3 cup[...]

Source: myrecipes.com
Pork Tenderloin With Balsamic-Cranberry Sauce

1 1/2 tablespoons butter 1 (8 -10 ounce) pork tenderloin 1/2 cup chopped onion 1 tablespoon chopped fresh rosemary 1/2 cup chicken broth 1/3 cup canned whole[...]

Source: food.com
Pork Tenderloin in Pastry Recipe

Pastry: 3 c. unbleached flour 1 1/2 tsp. salt 3/4 c. iced water 4 1/2 tsp. vinegar 2 sm. egg yolks 1 c. butter or vegetable shortening (DO NOT USE MARGARINE)[...]

Source: cookeatshare.com
Pork Tenderloin with an Apple Fume Blanc Sauce[...]

3 tablespoons of butter 1 – 1 1/2 pound pork tenderloin Kosher salt and fresh pepper 2 gala apples or apple of your choice, peeled, cored and cut into 1/4″[...]

Source: cookeatshare.com
Pork Tenderloin alla Napoli

1 tablespoon olive oil 2 (3/4 pound) pork tenderloins 2 Roma (plum) tomatoes, seeded and chopped 1/4 cup chopped green olives 1/4 cup dry white wine 1[...]

Source: allrecipes.com
Pork Tenderloin with Plum Chutney

Plum Chutney: 4 red or black plums 1 tablespoon olive oil 1 large shallot, sliced lengthwise 1/2 cup (packed) light brown sugar 1/4 cup Sherry vinegar or[...]

Source: epicurious.com
Pork Tenderloin with Pomegranate Sauce

3/4 teaspoon ground cumin 3/4 teaspoon ground coriander 3/4 teaspoon black pepper 1/2 teaspoon ground cinnamon 1/2 teaspoon salt 2 pork tenderloins (each[...]

Source: epicurious.com
Pork Tenderloin With Fresh Pineapple Salsa

1 (3/4 lb) pork tenderloin 3 tablespoons dark brown sugar , packed, divided 2 tablespoons honey dijon mustard 1 teaspoon paprika 1/2 teaspoon ground ginger[...]

Source: food.com
Pork Tenderloin Marinade/Basting Sauce

1 cup apricot preserves 1/2 cup Dijon mustard 1/4 cup brown sugar 1/4 cup honey 1/4 cup apple cider vinegar salt and pepper 1 Combine all ingredients in small[...]

Source: food.com
Pork Tenderloin Salad and Grilled Nectarines

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 5 tablespoons olive oil 3 tablespoons balsamic vinegar 2 teaspoons minced fresh tarragon 2[...]

Source: myrecipes.com

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