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Found 73 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 cups pomegranate juice 1/4 cup sugar 2 (3/4-pound) pork tenderloins, trimmed 1/2 teaspoon[...]
Source: myrecipes.com2 1/2 lbs pork tenderloin 1/2 teaspoon salt 1/8 teaspoon pepper 1 -2 cup flour 1 -2 tablespoon olive oil 1 (40 g) package Lipton Onion Soup Mix 1 (10 3/4[...]
Source: food.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (1-pound) pork tenderloin, trimmed and cut crosswise into 8 pieces 1/2 teaspoon salt 1/4[...]
Source: myrecipes.com100 grams pork tenderloin 1 slice cured ham more if you like * 1 teaspoon syrup elderberry syrup, more if needed 1 teaspoon mixed peppercorns freshly crushed[...]
Source: recipeland.com8 slices bacon 4 slices onions 1 (3/4 lb) pork tenderloin, cut into 4 (1-inch) salt pepper 1 slice tomato (1/2-inch thick) 4 slices swiss cheese 1 Layer 2[...]
Source: food.comfennel , spice : (use only 2 teaspoons, store remainder) 1 cup fennel seed 3 tablespoons coriander seeds 2 tablespoons white peppercorns 3 tablespoons kosher[...]
Source: food.com3/4 lb pork tenderloin, trimmed 1 tablespoon Dijon mustard 1/2 teaspoon dried thyme 2 teaspoons crushed black peppercorns 1 Pat the tenderloin dry. 2 Mix[...]
Source: food.com1 1/2 lbs pork tenderloin, trimmed 2 tablespoons flour 2 cups mushrooms , sliced 3 tablespoons shallots , minced 1 1/2 cups heavy cream 1/4 cup Dijon mustard[...]
Source: food.com2 tablespoons butter or 2 tablespoons vegetable oil 2 pork tenderloin, about 1 lb (450 g) 2 cups port wine 1 cup chicken stock 1 cup heavy cream 8 ounces[...]
Source: food.comCooking spray 1 (1-pound) pork tenderloin, trimmed 1/2 teaspoon salt, divided 1/4 teaspoon black pepper 1/4 cup chopped red onion 2 tablespoons olive oil 1[...]
Source: myrecipes.com8 slices bacon 4 slices onions 1 (3/4 lb) pork tenderloin, cut into 4 (1-inch) salt pepper 1 slice Tomato (1/2-inch thick) 4 slices swiss cheese 1 Layer 2[...]
Source: food.com1 pound pork tenderloin, cut into 1/2 inch cubes 2 eggs, beaten 3 tablespoons cornstarch 2 tablespoons sugar 2 tablespoons vinegar 1 cube beef bouillon 1 cup[...]
Source: allrecipes.comTonight I did a pork tenderloin stuffed with spinach, artichoke,and cream cheese, wrapped in bacon and glazed with an apricot, ginger, and white wine.
Delicious, tender pork served with veggies, scalloped potatoes, applesauce and coffee or tea. Don't forget dessert!
Tonight for dinner we will be having Pork tenderloin cooked in crockpot with balsamic glazed pearl onions and a cherry tomato salad with red onions and basil.[...]