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Found 3 recipes
150 g instant polenta 75 g taleggio 1 soak the dried mushrooms in 150ml boiling water for 10 minutes. 2 heat 1 litre of water in a pan, bring to boil and add[...]
Source: food.com1 ounce mushrooms, porcini dried 4 tablespoons olive oil, extra-virgin 1 large red onion finely minced 2 small garlic cloves finely minced * 1 pound mushrooms[...]
Source: recipeland.com150 g instant polenta 75 g taleggio 1 soak the dried mushrooms in 150ml boiling water for 10 minutes. 2 heat 1 litre of water in a pan, bring to boil and add[...]
Source: food.com