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Found 51 recipes
Polenta “Polenta” This time just a recipe With Gusto.be Chef JL Heremans Basic preparation for polenta (8 PERS.) Composition: 4 cup milk 4 cup chicken stock[...]
Source: cookeatshare.com1 3/4 cups plain low-fat yogurt 2 cups low-fat (1%) milk 1 teaspoon fine sea salt 1/2 cup polenta (not quick-cooking) 1/4 cup (1 ounce) unsalted pistachios,[...]
Source: epicurious.comitemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 tablespoon olive oil 2 cloves garlic, thinly sliced 1 bunch Swiss chard, stems trimmed and[...]
Source: myrecipes.com1/4 cup all-purpose flour 1 teaspoon garlic powder 1 teaspoon dried thyme , crushed 1 teaspoon dried basil , crushed 1/2 teaspoon salt 1/2 teaspoon black[...]
Source: food.com0.5 (16 ounce) package refrigerated sun-dried tomato polenta, cut into 6 even slices olive oil flavored cooking spray 1 (15 ounce) can black-eyed peas ,[...]
Source: food.com4 cups water 1 teaspoon salt 1/2 teaspoon ground pepper (I prefer finely ground white pepper) 1 cup polenta (coarse cornmeal) 2 tablespoons unsalted butter 2[...]
Source: food.com1/4 cup unsalted butter , plus additional unsalted butter , for buttering pans 6 1/2 cups water 2 teaspoons salt 2 cups instant polenta (11 oz) 1 lb sweet[...]
Source: food.com1 1/3 cups very warm water 1 tablespoon extra virgin olive oil 1 teaspoon salt 3 cups bread flour 1 egg , beaten with 1 tablespoon water 1/2 cup finely ground[...]
Source: food.com1/2 cup yellow cornmeal (I like course ground but use whatever you have) 1 1/4 cups water , divided 1/8 teaspoon salt 1/4 teaspoon dried basil 4 eggs , at[...]
Source: food.com2 bunches swiss chard (about 3 1/2 pounds) or 2 bunches bok choy 1 tablespoon olive oil 3 garlic cloves , thinly sliced 1/4 teaspoon crushed red pepper flakes[...]
Source: food.com4 cups chicken stock (using water makes this a vegetarian dish) 1 cup coarsely-ground cornmeal (, finely ground won't work as well) salt freshly ground black[...]
Source: food.comI had a bit of leftover creamy parmesan polenta and I thought it might be tasty with a poached egg on top. I formed the polenta into a patty and cooked it in[...]
Source: fortheloveofcooking.net4 c. whole lowfat milk 1 c. water 2 Tbsp. butter - (1/4 stick) 2 1/4 c. yellow cornmeal 1 c. grated smoked Gouda cheese - (abt 4 ounce) 2 Tbsp. minced fresh[...]
Source: cookeatshare.com140g Polenta flour 800cc Water 180cc Milk 8g Salt 1 tablespoon virgin olive oil Parmigiano-Reggiano 100g Braised sauce (meat sauce、maybe) 80g Gorgonzola[...]
Source: cookeatshare.com1 3/4 pounds beef lean 3/4 pound hot italian sausages 2 each garlic cloves mashed 10 each parsley sprigs minced * 1/2 pound mushrooms 3 tablespoons olive oil[...]
Source: recipeland.com