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Found 7 recipes
3 ears fresh corn or 3 ears bicolor corn 4 ounces bacon , cut into 1/3 inch dice 2 tablespoons unsalted butter 1 medium onion , cut into 1/2 inch dice 1/2[...]
Source: food.com8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com8 ears of corn , kernels removed (reserve 4 of the cobs) 1/2 cup celery leaves, chopped 2 cups water 1 cup chicken stock 1 tablespoon olive oil 1/2 pound[...]
Source: cookeatshare.com1/2 cup diced (1/4-inch) slab bacon (2 oz; rind discarded if necessary) 2 cups diced (1/4-inch) sweet onion (14 oz) such as Vidalia 2 large carrots, cut into[...]
Source: epicurious.com2 (14 1/2 ounce) cans chicken broth 1/2 cup finely chopped onion 1 medium carrot , finely chopped 1 bay leaf 1 sprig fresh thyme 1 sprig fresh tarragon 2 (16[...]
Source: food.com2 (14 1/2 ounce) cans chicken broth 1/2 cup finely chopped onion 1 medium carrot , finely chopped 1 bay leaf 1 sprig fresh thyme 1 sprig fresh tarragon 2 (16[...]
Source: food.com3 ears fresh corn or 3 ears bicolor corn 4 ounces bacon , cut into 1/3 inch dice 2 tablespoons unsalted butter 1 medium onion , cut into 1/2 inch dice 1/2[...]
Source: food.com