Grilled Lamb without meat

3/4 cup dry red wine 1/4 cup olive oil 3 tablespoons fresh oregano , chopped 2 tablespoons garlic , minced 2 teaspoons red wine vinegar 1/2 teaspoon salt 1/2[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 (6- to 7-ounce) bone-in lamb loin chops (about 1 1/2-inches thick), trimmed 1 tablespoon[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 4 lamb shoulder-blade chops (about 2 lb.) Salt and pepper 8 cups mixed salad greens 1 cup[...]

1 1/2 cups dry red wine 6 tablespoons balsamic vinegar 6 tablespoons olive oil 6 tablespoons chopped fresh mint 6 large garlic cloves, pressed 1 1/2[...]

8 garlic cloves , pressed 2 tablespoons fresh rosemary , chopped 1 teaspoon salt 1/2 teaspoon ground pepper 5 lbs leg of lamb , butterflied 1 Combine garlic,[...]

For mint-pepper glaze: 2/3 cup apricot jam 1/3 cup red wine vinegar 1 tablespoon red pepper flakes 1 tablespoon finely grated lemon zest (from about 1 lemon)[...]

3 tablespoons butter 3 tablespoons olive oil 1/4 cup shallot , minced 4 garlic cloves , pressed 2 teaspoons dried thyme 1/2 cup honey 1/4 cup lemon juice 1/2[...]

12 lamb rib chops , even thickness (cut from a rack of lamb) 1 In a nonreactive bowl, combine mustard, garlic, vinegar, salt and pepper with 2 teaspoons[...]

2 small racks of lamb salt & freshly ground black pepper, to taste 1 sprig fresh rosemary leaf 1/4 cup pomegranate juice 5 cloves garlic , crushed 1 shallot ,[...]

4 bone-in lamb shoulder chops (preferably grass-fed), about 1/2 lb. each About 1 1/2 tbsp. extra-virgin olive oil 1 tablespoon plus 1 tsp. dried oregano,[...]

2 tablespoons julienned sun-dried tomatoes 2 tablespoons red wine vinegar 1/2 cup olive oil 1 tablespoon chopped basil 1/2 teaspoon oregano 1 Tomato , peeled,[...]

1 1/4 lbs ground lamb 2 teaspoons sweet paprika 2 teaspoons dried oregano 1 small garlic clove , minced, smashed to a paste kosher salt , to taste 6 ounces[...]

4 cups shelled fava beans (about 8 pounds unshelled) 1 1/2 teaspoons extravirgin olive oil 1 tablespoon chopped fresh mint 1 teaspoon grated lemon rind 2[...]

Let’s keep this quick today because 1. you have a video to watch and 2. you need to start marinating your leg of lamb. Now I realize leg of lamb may[...]

*We’re falling into spring with our friends at Chateau St. Jean. This is the first in a series of three springy date night recipes. We’re starting with a[...]