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Found 3 recipes
5 pounds lamb spareribs or pork * For the sauce 1 tablespoon peanut oil 1 1/2 tablespoons garlic minced 2 Teaspoons ginger minced fresh * 1/4 cup mirin (sweet[...]
Source: recipeland.com1 each sauerkraut 32 oz can * 1/4 cup white wine or vermouth * 2 tablespoons flour, all-purpose 2 pounds spareribs country style 1 x black pepper to taste *[...]
Source: recipeland.com8 each spareribs racks * Dry rub 2 1/2 tablespoons black pepper 2 1/2 tablespoons paprika 1 1/4 teaspoons red pepper flakes ground 1 1/4 teaspoons garlic[...]
Source: recipeland.com