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Found 17 recipes
2 pounds red potatoes cut into quarters or sixths to make roughly 1 1/2 inch pieces 1 pound carrots peeled, split lengthwise, and cut into 1 1/2 inch pieces 2[...]
Source: cookeatshare.com2 lbs small red potatoes , unpeeled 2 tablespoons olive oil 1 teaspoon salt 1/4 teaspoon pepper 1 large red onion , coarsely chopped 3/4 cup chicken stock 2[...]
Source: food.com1 lemon, zest of , large removed in long strips with a vegetable peeler 2 tablespoons extra virgin olive oil , more as needed 1 teaspoon chopped fresh[...]
Source: food.com12 medium red potatoes 1/2 cup olive oil 1 cup Italian parsley 1 Wash potatoes well in lots of cold water. 2 Cut in half or, if potatoes are larger than egg[...]
Source: food.com1/4 cup butter 1/2 teaspoon salt (or to taste) 1/8 teaspoon pepper 1 tablespoon prepared horseradish 2 teaspoons lemon juice 12 red potatoes, unpeeled except[...]
Source: food.com8 -10 potatoes (I use red potatoes with the skin on) 4 garlic cloves (I use jarred and more is a good thing) 1/2 cup olive oil 1 tablespoon oregano 1 1/2[...]
Source: food.comSpring is here! Spring is here! Sometimes I feel like Chicken Little. Thatβs how excited I get about spring and spring food. And no, the sky is not falling,[...]
Source: simplyrecipes.com6 baking potatoes (amount optional) Extra Virgin Olive Oil Garlic Powder Onion Powder Basil or Italian Seasoning Fresh grated parmesan cheese * not incl. in[...]
Source: recipeland.com6 slices bacon (6 ounces) 1/2 cup sliced white parts scallion , plus 1/3 cup thinly sliced scallion top (from 1 bunch) 3/4 teaspoon salt 1/2 teaspoon black[...]
Source: food.com1/4 cup olive oil 1/4 cup balsamic vinegar (white if you can find it) 1/8 cup shallot , chopped 2 1/2 teaspoons fresh thyme , chopped 2 1/2 teaspoons fresh[...]
Source: food.com4 potatoes (cut into bite sized pieces) 1 cup baby carrots (about 1/2 a bag) 2 onions (1 red 1 white) reduced-calorie Italian dressing (I like Girards Lite[...]
Source: food.com1 1/2 pounds potatoes peeled and cut into 1 1/4 inch chunks 3 tablespoons goose fat or duck fat, rendered, or olive oil * 1 tablespoon parsley leaves chopped,[...]
Source: recipeland.com1/4 cup butter 1/2 teaspoon salt (or to taste) 1/8 teaspoon pepper 1 tablespoon prepared horseradish 2 teaspoons lemon juice 12 red potatoes, unpeeled except[...]
Source: food.com12 medium red potatoes 1/2 cup olive oil 1 cup Italian parsley 1 Wash potatoes well in lots of cold water. 2 Cut in half or, if potatoes are larger than egg[...]
Source: food.com1/4 cup olive oil 1/4 cup balsamic vinegar (white if you can find it) 1/8 cup shallot , chopped 2 1/2 teaspoons fresh thyme , chopped 2 1/2 teaspoons fresh[...]
Source: food.com