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Instructions
1/4 cup butter 1/2 teaspoon salt (or to taste) 1/8 teaspoon pepper 1 tablespoon prepared horseradish 2 teaspoons lemon juice 12 red potatoes, unpeeled except for 1/2 inch strip around center of each potato (1-1/2 pounds) 1 sm [...]
Read the recipe at food.com
Ingredients
- potatoes
- lemon
- juice
- roast
- horseradish
- sprinkles
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- lemon
- juice
- roast
- horseradish
- sprinkles
- tenders
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