Cross Buns without candy pork cinnamon

2 (1/4 ounce) packages active dry yeast 1/2 cup water (110 to 115 degrees) 1 cup warm milk (, 110 to 115 degrees) 1/2 cup sugar 1/4 cup butter or 1/4 cup[...]

DOUGH: 3-1/4 to 3-3/4 cups all purpose flour 3 tablespoons sugar 1 envelope dry fast-acting yeast 1 teaspoon salt 1 teaspoon grated lemon zest 1/4 teaspoon[...]

4 teaspoons instant yeast , two 7 gram sachets 1/3 cup caster sugar 1 cup warm milk 4 cups plain flour 2 teaspoons mixed spice 1/2 teaspoon salt 80 g butter ,[...]

400 g multi-grain flour 1/2 teaspoon mixed spice 50 g light margarine spread or 2 1/2 tablespoons oil 40 g mixed dried fruit (I added more) 2 teaspoons dry[...]

In a bowl, add the yeast, 150 ml water and a teaspoon of sugar (taken from the 500 g of sugar). Stir until the yeast is completely dissolved and set aside for[...]

4 hot cross buns 1 1/2 tablespoons low-fat margarine 1/4 cup apricot jam 2 1/2 cups low-fat evaporated milk 1 egg 1 egg white 1/3 cup Splenda granular 1[...]

1 (1/4 ounce) package active dry yeast 1 tablespoon sugar , divided 1/2 cup sugar , divided 1 cup warm milk (110 to 115) 1/4 cup butter , cubed 1/4 cup[...]

4 teaspoons instant yeast , two 7 gram sachets 1/3 cup caster sugar 1 cup warm milk 4 cups plain flour 2 teaspoons mixed spice 1/2 teaspoon salt 80 g butter ,[...]

400 g multi-grain flour 1/2 teaspoon mixed spice 50 g light margarine spread or 2 1/2 tablespoons oil 40 g mixed dried fruit (I added more) 2 teaspoons dry[...]

2 (1/4 ounce) packages active dry yeast 1/2 cup water (110 to 115 degrees) 1 cup warm milk (, 110 to 115 degrees) 1/2 cup sugar 1/4 cup butter or 1/4 cup[...]

1 (1/4 ounce) package active dry yeast 1 tablespoon sugar , divided 1/2 cup sugar , divided 1 cup warm milk (110 to 115) 1/4 cup butter , cubed 1/4 cup[...]

4 hot cross buns 1 1/2 tablespoons low-fat margarine 1/4 cup apricot jam 2 1/2 cups low-fat evaporated milk 1 egg 1 egg white 1/3 cup Splenda granular 1[...]