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Instructions
2 1/2 lbs beef tenderloin 1/2 cup ketchup 1/2 cup water 28 g Italian salad dressing mix, 1 envelope 1 teaspoon mustard , prepared 1/2 teaspoon Worcestershire sauce 1 Pierce meat with a fork in several places. 2 Put meat [...]
Read the recipe at food.com
Ingredients
- beef
- mustard
- ketchup
- meat
- salad
- dressing
- tenderloin
- worcestershire
- tenders
Read all recipes from food.com
Ingredients
- beef
- mustard
- ketchup
- meat
- salad
- dressing
- tenderloin
- worcestershire
- tenders
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