Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 10 recipes
4 cups beef stock 1 cup crushed tomatoes 2 tablespoons flour 1 cup dry red wine 3 sprigs fresh thyme 12 ounces beef tenderloin , sliced 1/4-inch thick coarse[...]
Source: food.com1 (4 lb) top sirloin roast, fat trimmed to 1/4-inch thickness salt and pepper 1 tablespoon vegetable oil 8 ounces white mushrooms , chopped 2 onions , minced[...]
Source: food.com1 (3 -4 lb) chuck roast (okay to use from frozen state) 1 small onion , very thinly sliced 4 large garlic cloves , very thinly sliced 3 cups full-bodied red[...]
Source: food.com1 pot roast or 1 rump roast 5 links hot Italian sausage 2 tablespoons canola oil 4 large garlic cloves , sliced 1 medium onion , sliced 1 large red peppers or[...]
Source: food.comflour , for dredging salt black pepper 2 1/2 lbs beef tips 2 tablespoons olive oil 1 lb mushroom , sliced thick 1 onion , quartered pole-to-pole and sliced[...]
Source: food.com2 tablespoons cooking oil 2 lbs ground beef 5 shallots , finely chopped 5 garlic cloves 2 -3 red chili peppers , seeded and finely chopped 1 red bell pepper ,[...]
Source: food.com2 teaspoons olive oil 1 lb beef stew meat 1/4 cup rough chopped onion 1 garlic clove , minced 1/2 tablespoon flour 3/4 cup water 1/2 cup red wine 1/2 cup beef[...]
Source: food.com