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Found 6 recipes
3/4 lb beef flank steak 6 cups mixed salad greens 3 teaspoons olive oil or 3 teaspoons cooking oil 1 medium sweet red pepper 1/2 cup Italian salad dressing 1[...]
Source: food.com1 1/2 lb FLANK STEAK (1/2" thick) 1 x Clove GARLIC , chopped 2 tsp DRY MUSTARD (Coleman's) 1/4 c. JACK DANIEL'S WHISKEY VEGETABLE OIL 2 Tbsp. BUTTER[...]
Source: cookeatshare.com