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Found 19 recipes
4 cups beef stock 1 cup crushed tomatoes 2 tablespoons flour 1 cup dry red wine 3 sprigs fresh thyme 12 ounces beef tenderloin , sliced 1/4-inch thick coarse[...]
Source: food.com3 tablespoons blended oil (90 percent canola, 10 percent extra-virgin olive) 2 pounds beef stew meat, cut into 1 1/2-inch chunks Kosher salt and cracked black[...]
Source: epicurious.com1 (4 lb) beef brisket , with 1/3-inch layer fat salt fresh ground black pepper 1/4 cup extra virgin olive oil 5 garlic cloves , smashed 2 medium onions ,[...]
Source: food.com5 -6 lbs beef chuck roast 1/4 lb salt pork , sliced into 1/4-inch strips 6 -8 garlic cloves , minced 3 cups minced onions 1 teaspoon black pepper 1 tablespoon[...]
Source: food.com1 ounce dried porcini mushrooms 1 1/2 cups lukewarm water 4 tablespoons olive oil 2 ounces pancetta , cut into 1/4-inch dice 1 1/2 lbs boneless beef shank or[...]
Source: food.com16-20 outer layer cabbage leaves, blanched 1 tbsp. cider vinegar 1 lb. cooked ground beef , drained 2 c. cooked rice 1 tbsp. hot and spicy garlic oil 1/4 lb.[...]
Source: cookeatshare.com4 x Fillets steak, each weighting about 140g Salt and freshly grnd black pepper 3 Tbsp. Vegetable oil 4 lrg Flat mushrooms 20 gm Unsalted butter 4 Tbsp.[...]
Source: cookeatshare.com3 Tbsp. Unsalted butter 1 1/2 c. Minced onion 1 c. Carrots minced 1/4 c. Vegetable oil 5 lb Beef roast , (chuck, rump or possibly bottom round) covered with a[...]
Source: cookeatshare.com