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3 Tbsp. Unsalted butter 1 1/2 c. Minced onion 1 c. Carrots minced 1/4 c. Vegetable oil 5 lb Beef roast , (chuck, rump or possibly bottom round) covered with a layer of fat and tied 2 x Garlic cloves cut into slivers 2 x Tomatoes minced Bouquet garni (parsl [...]
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