Beef with broth

1 (2 1/2-3 lb) boneless chuck roast 2 tablespoons vegetable oil 1 teaspoon salt 1 teaspoon fresh ground black pepper 2 cups onions , sliced 2 cups celery ,[...]

2 T olive oil 1 1/2 pounds beef chuck, cut into 1 1/2 inch pieces Kosher salt and black pepper 2 medium onions cut into 1/2 inch wedges 4 cups low sodium[...]

3 Tbsp. Oil rendered from suet (or possibly bacon drippings) 3 lb Grnd beef , the leanest, chili grind 2 lb Round steak, extra lean (or possibly flank steak),[...]