Beef with dijon

Buffalo Burgers: 1 lb ground chicken 1/4 cup hot sauce (I use Frank’s Hot Sauce) 1/2 cup shredded grass fed cheese (I used shredded cheddar) 1 tsp Italian[...]

2 1/2 lbs chuck roast, extra lean and boneless 1/4 cup tomato ketchup 1 tablespoon dijon-style mustard 2 tablespoons brown sugar 1 garlic clove , crushed 1[...]

1/4 cup dry bread, crumbs 1 small onion , grated 1 tablespoon Dijon mustard 1/4 teaspoon ground allspice 1/4 teaspoon salt 1/4 teaspoon pepper 1 pinch nutmeg[...]

From the kitchen of One Perfect Bite... About a year ago, I featured a recipe for a soup that actually tasted like a loaded baked potato. That recipe can be[...]

2 tablespoons red wine vinegar 6 tablespoons olive oil 1 teaspoon Dijon mustard 1 teaspoon lemon juice 1/8 teaspoon sugar 1/2 teaspoon salt 1/8 teaspoon[...]

2 x 180 gm Porterhouse steaks , trimmed of all fat & sinew sea salt & freshly ground pepper olive oil 1-2 garlic cloves, crushed 1 onion , finely[...]