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Instructions
2 1/2 lb Tip Sirloin Roast , Bone Removed & Tied 3 Tbsp. Dijon Mustard 1/2 tsp Thyme Leaves, Dry 6 slc Bacon 4 med Onions , Cut in Wedges Cherry Tomatoes Preheat the oven to 325 degrees. Cut a few slits in the top of the roast to allow the bacon drippings to p [...]
Read the recipe at cookeatshare.com
Ingredients
- onion
- tomatoes
- thyme
- bacon
- drippings
- dijon
- mustard
- meat
- roast
- bone
- sirloin
- sprinkles
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- onion
- tomatoes
- thyme
- bacon
- drippings
- dijon
- mustard
- meat
- roast
- bone
- sirloin
- sprinkles
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