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Found 9 recipes
8 ounce penne 1 lb beef , tenderloin 1 x red pepper , charred, deseeded, and, skin removed 1 bn asparagus , blanched, and, grilled 1 lrg onion , grilled, and,[...]
Source: cookeatshare.com2 lb Stew Meat, In 1 1/ 2- 2" Cubes 1/2 x Carrots , Sliced 3 1/2 c. Red Wine Or possibly Beef Stock Or possibly Broth, (Or possibly A Mix) 1 1/3 c.[...]
Source: cookeatshare.com1 4-to 4 1/2-pound flat-cut (also called first-cut) beef brisket, trimmed of most fat 2 tablespoons olive oil 1 14 1/2-ounce can diced tomatoes in juice[...]
Source: epicurious.com1/2 c. all-purpose flour 1 1/2 teaspoonsalt 4 lbs. well-trimmed boneless beef chuck , cut in 1 1/4-inch pcs 1/4 c. olive or possibly vegetable oil 1 (35[...]
Source: cookeatshare.com