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Found 24 recipes
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 tablespoons olive oil 3 1/2 pounds boneless chuck roast 1 teaspoon kosher salt 1/2[...]
Source: myrecipes.com
One Ribeye Steak per person, cut about 1 1/4 - 1 1/2 inch thick. Make sure your skillet is large enough to fit the number of steack desired. (Note - the[...]
Source: cookeatshare.com
3 c. water with bouillon cubes for beef stock 2 c. diced, cooked beef 1 (16 ounce.) can tomatoes , cut up 3 stalks celery , minced 1 lg. potato , pared and[...]
Source: cookeatshare.com
