Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
Found 2 recipes
ROAST BEEF 905 g rump roast Red wine , garlic , rosemary , salt and pepper for marinade YORKSHIRE PUDDINGS 2 g salt 125 g all-purpose flour 2 eggs , beaten[...]
Source: cookeatshare.com1 x 5 1/2 pound fore-rib wing-rib or possibly sirloin of beef, French trimmed sea salt freshly grnd black pepper extra virgin olive oil 3 x red[...]
Source: cookeatshare.com