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Instructions
ROAST BEEF 905 g rump roast Red wine , garlic , rosemary , salt and pepper for marinade YORKSHIRE PUDDINGS 2 g salt 125 g all-purpose flour 2 eggs , beaten 235 ml milk PERFECT ROAST POTATOES floury potatoes, such as Cara or King Edward, cut fairly small – ro [...]
Read the recipe at cookeatshare.com
Ingredients
- milk
- potatoes
- wine
- olive
- seasoning
- flour
- beef
- stock
- cookies
- water
- cabbage
- drippings
- pudding
- eggs
- meat
- carrot
- peas
- cauliflower
- roast
- vegetables
- sunflower
- rump
- muffin
Categories
- With fruitNo
- With legumesYes
- With pastaNo
- With greensYes
Read all recipes from cookeatshare.com
Ingredients
- milk
- potatoes
- wine
- olive
- seasoning
- flour
- beef
- stock
- cookies
- water
- cabbage
- drippings
- pudding
- eggs
- meat
- carrot
- peas
- cauliflower
- roast
- vegetables
- sunflower
- rump
- muffin
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