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Found 14 recipes
add to shopping list 1 pound slender asparagus, trimmed, cut into 1-inch lengths 5 cups (about) low-salt chicken broth, divided 1 pound uncooked large shrimp,[...]
Source: epicurious.com
For the Risotto: 1 lb frozen lobster tails, thawed 5-6 cups lobster broth (could use chicken stock as a replacement) 4 tablespoons butter 1 shallot , minced 1[...]
Source: cookeatshare.com
