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Found 2 recipes
![Pork Tenderloin Stir-Fry With Tangerines and[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
1 1/4 lbs pork tenderloin, trimmed, cut crosswise into 1/2 inch thick rounds, and then cut in 1/2 1 tablespoon cornstarch 2 tablespoons sesame oil, divided 1[...]
Source: food.com
5 pounds pork shoulder up to 7 pounds, with bone and rind 1 x water * 3/4 cup sherry dry, or shaoxing wine * 1/3 cup soy sauce, dark * 6 crystals chinese[...]
Source: recipeland.com
