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Instructions
5 pounds pork shoulder up to 7 pounds, with bone and rind 1 x water * 3/4 cup sherry dry, or shaoxing wine * 1/3 cup soy sauce, dark * 6 crystals chinese sugar yellow rock, each about 1 inch square * 1 1/2 teaspoons salt or to t [...]
Read the recipe at recipeland.com
Ingredients
- onion
- wine
- sauce
- spinach
- water
- pork
- cinnamon
- chile
- ginger
- syrup
- bone
- greens
- root
- shoulder
- tangerine
- anise
- clove
- scallions
Categories
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
Read all recipes from recipeland.com
Ingredients
- onion
- wine
- sauce
- spinach
- water
- pork
- cinnamon
- chile
- ginger
- syrup
- bone
- greens
- root
- shoulder
- tangerine
- anise
- clove
- scallions
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